we ARE A FAMILY OWNED BUSINESS and we SMOKE our MEAT THE OLD FASHION WAY. We smoke our meat OVER HICKORY/CHERRY WOOD. oUR MEAt is delicious. We don't add the sauce, we let you do it!!!!!! IT's UP TOO YOU!!!!!!
HOURS : Weekends at Festivals and catering events
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Tripple t bbq old fashioned pulled pork,beef brisket,ribs,slow smoked over hickory/cherry wood.